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Details
The crowd-pleasing potato is the world’s favourite root vegetable. There are numerous varieties, some of which work well in salads due to their waxy texture, whereas others have a floury feel and are best suited for cooking. Whether made into chips, roasted, mashed or left with their jackets on, the simple potato never fails to impress.
Preparation Guidelines
Refer to label for microwave instructions
Ingredients
Potatoes.
Storage
Store in a cool, dry place
Brand
Bayard
Nutrition Facts
Typical value per 100g
Amount Per Serving
Calories 132
% Daily Value
Total Fat 0.1g
Sodium 16mg
Total Carbohydrates 29.63g
Dietary Fiber 5.5g
Protein 4.39g
Vitamin C 15.3mg
Iron 5.94mg
Niacin 2.22mg
Folate 17mcg
Phosphorus 82mg
Magnesium 37mg
Potassium 650mg