Clives organic red pepper harissa quiche 380g

Details

Clive's mission is to make eating animals a thing of the past. To do this they lead the way by making irresistable plant-based food.

Preparation Guidelines

This quiche is ready to eat and best eaten cold. To heat: From chilled: 180°C/Fan 160°C/Gas Mark 4 for 15-20 mins. From frozen: 200°C/Fan 180°C/Gas Mark 6 for 35-40 mins.

Allergies

Contains wheat and soy. May contain celery, sesame and nuts.

Storage

Suitable for home freezing; keep refrigerated; ready to eat.

Brand

Clive's

Ingredients

Soft white wheat flour, stoneground wholemeal wheat flour, red pepper (12%), aubergine, courgette, red onion, okara (soya), soya drink (water*, soya bean), sunflower oil, non-hydrogenated margarine (sustainable palm oil, rapeseed oil, water*, coconut oil, salt*, emulsifier: sunflower lecithin, carrot juice, lemon juice concentrate, natural flavouring*), water* sunflower oil, tomato puree, garlic, potato starch, rosemary, thyme, oregano, sage, black pepper , marjoram, basil, sea salt*, kala namak* and love. *approved non-organic.

Safety Guidelines and Warnings

Ingredients are carefully checked, but sometimes a piece of shell or stone sneaks through.