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Details
As far as foods go, few can match the variety, tastes, colours, smells, shapes, strengths and textures of cheese. There are over 1000 different types of cheese currently being produced around the world today, with the nutritious, creamy dairy product finding its way into –and onto –everything from simple sandwiches, to elaborate cheese boards. Whatever your palate, there’s a cheese our there for you.
Preparation Guidelines
Ready to eat
Ingredients
Milk, salt, rennet. packaged in a protective atmosphere.
Country of Origin
Italy
Storage
Keep refrigerated
Brand
Zanetti
Nutrition Facts
Typical value per 100g
Amount Per Serving
Calories 402
% Daily Value
Total Fat 30g
Saturated Fat 20g
Protein 32g
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